We’re expressing

Japanese food culture

in Italian cuisine




We are expressing Japanese food culture in Italian cuisine.

Inspired by Shokubunka (the honour of Japanese food culture) and his love for Italian culinary traditions, Chef Seita brought a unique style of Italian cuisine to Singapore – Tokyo Italian. He expresses Japanese food culture in Italian cuisine, with ingredients direct from Japan’s farms and producers, derived from the four seasons of the year.

This expression is the philosophy at the heart of terra Tokyo Italian.

Chef Seita & About Tokyo Italian






Influenced by the four seasons of Japan and a trademark blend of Japanese nuances and foundation, each Chef Seita dish is the materialization of a vision and harmonization of flavours and seasonal ingredients air-flown directly from Japan. The signature Omakase, which changes regularly according to the exclusivity of hand-picked seasonal ingredients, is the embodiment of his passion for his craft. Carefully selected fine wines are available to perfectly complement Chef Seita’s creations.

View Menu





Book online or call us at 6221 5159 (9:30am – 12pm) | (3pm – 6:30pm) on weekdays or (3pm – 6:30pm) on Saturdays. If you wish to enquire about private hire or dining, please email our events team at reservation@terraseita.com.

You may also call/Whatsapp/SMS us at +65 9751 2145.
We look forward to seeing you.

terra Tokyo Italian is at 54 Tras St, Singapore 078993 | for reservations please call +65 62215159 or call/Whatsapp/SMS +65 9751 2145

Open for Lunch on Mondays to Fridays from 12pm to 2.30pm and Dinner on Mondays to Saturdays from 6.30pm to 10.30pm

Restaurant is closed on Sundays. Opening Hours may vary on Public Holidays

Kindly note that the dress code at terra is smart casual and the restaurant adopts a child-free policy

  Convenient parking available at Orchid Hotel, a short walk to the restaurant